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Unique volatile chemical profiles produced by indigenous and commercial strains of Saccharomyces uvarum and Saccharomyces cerevisiae
Sarah Lyons
,
S.C. Morgan
,
S. McCann
,
S. Sanderson
,
B.L. Newman
,
T.L. Watson
,
V. Jiranek
,
D.M. Durall
,
W.F. Zandberg
2021-05-21
DOI
Type
Journal article
Publication
OENO One
Sarah Lyons
Intermediate Computational Biologist
Sarah’s expertise include data analysis, analytical chemistry, and biology.
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